Daniel Moreno, Honduras

Daniel Moreno, Honduras


The Moreno family patriarch, Daniel Moreno, started coffee farming in 1963 with the purchase of El Campo, a plantation that is still in production and is
increasingly being managed amongst his seven sons: Miguel, Mario, Jesus, Gerardo, Olvin, Mabel and Danny. Together the brothers, their father and these days the even younger generation of Moreno family members have become somewhat of a coffee farming dynasty in Santa Barbara, inspiring many of their neighbours and beyond to farm specialty coffee.

Region: Santa Barbara

Altitude: 1450 - 1550 MASL

Process Washed. 

Notes: Plum, Strawberry, Almond.

Ideal for a juicy espresso Shot, french press or batch brew.

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