Las Lajas Costa Rica

Las Lajas Costa Rica

22.00

Region: Central valley

Farm: Las lajas Micromill

Altitude:1450 MASL

Process: Yellow Honey  

Notes: Tangerine, dark chocolate, berries. 

 

The Central Valley of Costa Rica has the ideal conditions for growing coffee: altitude, temperature, and the right soil. Las Lajas Micromill is family owned and run, and is known for being among the first to produce high quality, honey processed coffee. For this reason, we love them.  

340 grams

 

 

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