There’s no doubt, Kenya is an amazing coffee destination. The acidic soil combined with just the right amount of sunlight and rainfall provide excellent conditions for growing coffee plants. Coffees from this origin are known for their powerful aromas, refreshing acidity, flavors of sweet berries, rich mouthfeel, and clean lingering aftertastes.
The Kiunyu Coffee Factory was established in the 1960s and is located within the Kirinyaga district of Central Kenya, serving the members of the Karithathi Farmers Cooperative Society.
Brew Methods: Filter, Espresso
Please allow2 business daysfor your coffee order to be roasted and shipped.